• THE FLAVOR
    IN HALF

The BBQ Press & Griddle Designed for Each Other—and Perfect Results

ONE PART GRIDDLE
ONE PART PRESS

"Every now and then you buy something that EXCEEDS EXPECTATIONS. This is one of those times.

My SearBQ is amazing! I will never BBQ again without it. First try was PERFECT.

Going to buy one for most of my friends.”

Serial Entrepreneur / LiveRez Founder Tracy Lotz, Phoenix, AZ

Makes a GREAT GIFT for the steak lover in your family.

And it cooks A LOT MORE than just steaks.

Derrick Riches, BBQ Journalist & Cookbook Author

“BEST STEAK EVER—and I have 9 different BBQs from Big Green Egg to flat-top grill.

Chicken breasts were also OUTSTANDING—crisp outside, moist inside.”

Michael Caling, Burlington WA

“We were BLOWN AWAY at the improvement in flavor. I made steaks two nights in a row!

If you are considering buying a SearBQ, DO IT. You won't be disappointed.”

Mark Spencer, Candler NC

"Bought my SearBQ two weeks ago and cooked the best ribeye steak I've ever had!!!

We did chicken breasts too and it was amazing.

I love love LOVE this press!"

Kanita Ward, Calhoun GA

SEARBQ WORKS WITH

COOKING WITH SEARBQ
VS COOKING WITHOUT

Cooking is experimental and subjective.
Adjust time and temperatures to your personal tastes and get amazingly consistent results—every time!